Arvisionadu: Windswept, Wild, and Nearly Forgotten

rare grapes, sommelier recommendation, Travel, wine and food pairings

Arvisionadu: Windswept, Wild, and Nearly Forgotten

It’s no secret that I have a soft spot for rare grape varieties. But there’s rare, like Grechetto—unfamiliar to most … Continue reading Arvisionadu: Windswept, Wild, and Nearly Forgotten

Cod in Coconut Cream Sauce

Recipes, wine and food pairings

Cod in Coconut Cream Sauce

Here’s the recipe I used to pair with aligote if you want to try it yourself! INGREDIENTS Olive Oil (2 … Continue reading Cod in Coconut Cream Sauce